How nice to find a place that takes gluten free seriously! They offer a gluten-free crust pizza that is pretty good. It's nice to find one that is real crust, not just cauliflower, although they also have that as a low-carb option. The pizza was baked in a dedicated oven and served covered, with gloves, so the threat of cross-contamination was minimal. The service was excellent and the decor quietly appropriate. Definitely will go back again!