The Point Pub and Grill

First off Mallory is an absolute sweetheart. She worked with us a family of 5 to make sure the order was done right. Two of us have a Gluten allergy and 1 got a double whammy of gluten and dairy. We were celebrating a promotion and Mallory went above and beyond and made a memorable time for us. The gluten free options were so much better than other places we have eaten at the Gluten Free fish and chips (substituted for sweet potato fries) were mmmm nummy. The Philadelphia cheese steak (gluten free bun) was equally delicious. Then a burger with vegan cheese and GF bun. The owner (gentleman in an orange), I think he was, came to make sure they got it right for us before putting the meal together. The quality top notch, the service top shelf and the cost was worth it. A must visit. P.S. Thank you Mallory we loved you, your kindness and engagement was wonderful.

Awesome Experience with delicious Food This place offers an impressive variety for every kind of eater. From appetizers to burgers and sandwiches, the menu is filled with flavorful options. The starters stand out, especially with items like the Nachos and Deep Fried Pickle Chips, perfect for sharing. For those looking for something lighter, the salads, such as the Baby Mixed Green and Caesar Salad, provide fresh and satisfying choices. The burger section shines with unique options, including ‘The Point Burger’ and the ‘Double Mushroom Swiss,’ allowing customization with vegan and gluten-free substitutes. Chimichanga With vegan and regular option is delicious In addition, the menu caters to dietary preferences with various vegan options that don’t compromise on flavor. With such a diverse offering, The Point Pub and Grill is a fantastic spot for groups with mixed tastes. Combine all this with a wide beer selection, and it’s an ideal place for a casual hangout or a hearty meal.