This is the best afternoon tea we've had and we've had a few .
Lee the Baker was an excellent host and explained all about the gluten free and gave us confidence in eating here , the bread , cakes and scones were made onsite and tasted amazing , the gluten free bread was exceptional .
From a gluten free point of view this is second to none ( see photos ) worth every penny , very tasty , well presented and safe .
I had the savoury board and was not disappointed it was fabulous , the sandwiches , cheese crackers were better than expected but the sausage roll was the best I've tasted for a long long time it was worth going just for that absolutely superb , the quiche was also well worth the visit .
As ive mentioned earlier Lee the baker is responsible for the products and he really delivers , lovely bloke and gave us all the information we needed to put us at ease with having a gluten allergy .
The staff we really attentive amd we had wonderful service cannot praise this place high enough . The decor is quirky and cosy and it's obvious that a lot of time and attention has been given to the surroundings so you have a really great experience.
If you need gluten free or even if you don't, make a booking as you will not be disappointed, we will be back with family it's that good .