We dined at the Black Sheep (connected to the Red Hen), and it was an incredible experience. The atmosphere was beautiful and ethereal, the staff couldn’t have been more polite and accommodating, and the food was so good you’ll have to go yourself. The owner herself came to ask us how everything was. Not only this, but her and her staff created a special plate of their delicious Chocolate Ganache Tart with special message for a celebration. They were incredibly accommodating and all of the food was incredible. Lastly, it wouldn’t be doing the place justice to forget to mention their vast vegan and gluten free options.