The Roosevelt Room

If you’re thinking of going to The Roosevelt room, you should 100% go. This dining experience is unlike anything I’ve experienced in the capital region. The vibes in this restaurant are to die for !!! The food prepared by their extremely talented chef, is not only delicious, but the plates have a beautiful presentation. The menu is out of this world. They even accommodated my gluten allergy, which can be so tough when dining out. I would recommend The Roosevelt to anyone and everyone. Oh, and the caviar cones are something I think about at least every few days, lol !!!

I was excited to eat here after reading about the restaurant and seeing the nice reviews. We ate at the bar but will do a table next time. I have Celiac disease so the owner, Mike, graciously came over to go over the menu with me and explained what was gf, what could be made gf, and what to avoid because of cross contamination. I started with the caviar appetizer and chef Noah made it on flat rice crackers for me so it would be gf (no cones). The dish was delicious with creme fraiche & jam balancing out the tobiko caviar perfectly. My scallop entree was fusion with fresh herbs of south east Asia with pickled daikon, lemongrass and blood orange served on a purple sweet potato purée. The Peruvian cocktail was enjoyable with pisco (grape liquor from Peru) mixed with cava, sorbet, orange-blossom water, and topped with lemon foam. If you live in the capital district definitely treat yourself to a meal here.