This place is large and would make an excellent venue as a nightclub 🎊. It’s been cleverly designed to match the theme of gin, with a modern industrial theme. I recommend sitting in the main dining area as it has the better menu. We were in the casual dining area but they wouldn’t let us order pommes Anna from the main menu, which I think is ridiculous. It gives the place a sense of stiffness and rules, which I’m not a fan of. Also a gluten free pizza option would be well received. Good service, but the place needs to look at how to bring the beautiful nature inside. And work on the casual dining menu please.