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the SUSHI
Sushi restaurant
Gluten-free options
This intimate sushi spot offers a calm, focused dining experience with only 8 counter seats, ensuring personalized attention. The chef's meticulous hygiene and hand-prepared dishes provide a safe environment for gluten-free diners, complemented by insightful cultural exchanges and a stunning rooftop terrace for post-meal relaxation.
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Japan, 〒105-0001 Tokyo, Minato City, Toranomon, 1-chōme−23−２３番地 3 号３F 虎の門ヒルズガーデンハウス
2.4km
People are saying
M
Manolis Oikonomakis
Great food at the 50+ floor. The chef spoke very good English and he shared many insights about the food he was serving as well as about Japan overall. The chef was able to adapt the menu to be gluten free and had a gluten free soy sauce for me that I am celiac. I had the sake pairing which was also great. After dinner we went to the bar next-doors to have a drink and enjoy the great view. For celiacs: The chef prepares the sushi by hand so I would suggest that also the celiac person’s company (friends/partner) order gluten free menu to reduce the risk of cross contamination (although the chef was cleaning his hand after every sushi piece he made).
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