We had dinner here while staying in the hotel. The views from the patio are amazing, the food is about what you’d expect from a good but not great hotel restaurant. As a celiac diner there were not that many gluten free options, but our waiter explained their allergy/cross contamination protocols and it’s clear they take it really seriously so I felt safe with what I ordered. They also gave us really yummy gf macarons as a free sweet treat at the end of the meal!