Review is about the restaurant not hotel so can't comment on the rooms. But 5* ratings is for the food!
Had a brilliant evening here on Saturday night. Booked in advance which I'd recommend as it's not huge and did get busy. The staff were super helpful, we had a variety of servers throughout the night but we're all knowledge about allergies. As listed on their website nearly the whole menu can be made gluten free. Lots of things are naturally gluten free. You can't the pie, ravioli or toad in the hole. They have gf bread and crackers so the other options can be adapted. I had the fish and chips, salad and Knickerbockerglory. So tasty!!!
On a side note, there was a really rude guy next to us who was really blunt to staff serving their wine and complained about his steak. The staff were beyond professional and didn't get flustered, they don't deserve that from customers as they are so polite and friendly. So just a shout-out to everyone working on Saturday 3rd July!!