Wrangling a group of over 40+ people into a restaurant usually spells chaos, but Upper Crust handled it effortlessly! The atmosphere was amazing and beautifully set up, making our big group feel both intimate and special. The service was impeccable. It was attentive, speedy, and spot-on.
As someone who’s gluten-free I'm used to feeling super limited in dairy restaurants, but I was thrilled with all of the delicious options. There were amazing salads and mouthwatering fish dishes. I initially ordered the lemon butter sole, but our insightful waiter, after inquiring about food sensitivities, alerted me to a sneaky bit of flour. Crisis averted! He recommended the maple-crusted salmon instead, and it was absolutely divine.
The group got a variety of different pizzas (i think they were neopolitan style), each more delicious looking than the last. Even though I couldn't partake due to my gluten-free diet, they looked so heavenly I almost considered paying the price because of how good they looked! We also ordered penne ala vodka, fettuccine alfredo, and a bunch of others, which all received rave reviews from everyone at the table. The truffle fries were also beyond heavenly.
And the limonana? One sip brought me back to my year of sem in Israel. Literally nostalgia in a cup lol.
So basically, if you're looking for amazing food, a beautiful atmosphere, and top-notch service—even for large groups—Upper Crust is the place to be. Highly recommended!