I would give them more than 5 stars if I could! I’m gluten free and their GF menu is extensive, they even have a delicious dessert—the soufflé. I had the balsamic infused ribeye, which was tender and extremely tasty! This was truly my favorite meal ever! The steak was even good in a salad the next day! All the employees were exceptional and have extensive knowledge of food allergies. Our server, Sydney 1101, was so friendly and very helpful to all of us at the table.