Second time here, first since the pandemic. Glad we remembered because it's just as good.
Tuesday lunchtime and not too busy, surprisingly but I think we just beat the noon rush. We got the Smokin' Jamaican on gluten free bread, the GF tiramisu and a cup of Joe. The sandwich was delicious, grilled in the panini press with some gorgeous grill marks. The overriding flavour is definitely jerk and mango chutney with the turkey being more background and I really enjoyed that.
The tiramisu is tempting to look at (see pic) with professional layers and a beautiful whipped cream topping with chocolate shavings. Hard to believe it's gluten free.
The coffee is really good if not a touch pricey but it's downtown Boston and there's a Bucks on every corner so they gotta hold their own.
All told, $25 plus tip for a sammich, dessert and a coffee. Not too weird for 2025.
See you on the road.