Third Culture Bakery Walnut Creek

I recently had the pleasure of visiting the Walnut Creek location of Third Culture Bakery, and it did not disappoint! As a long-time fan and customer of the awesome Berkeley location, I was excited to see how this new spot would measure up, and it exceeded all my expectations. From the moment I approached the bakery, the cool window signage caught my eye. The colorful and inviting holographic design is a warm welcome that perfectly encapsulates the bakery's commitment to aesthetics and attention to detail. It totally sets the tone for the delightful experience that awaits inside. Once inside, I was thrilled to find all the classic treats that I’ve come to love over the years. The mochi muffins, a variety of flavors of mochi donuts, and even mochi waffles were all available, and made it really hard to choose what to get. And of course everything is gluten free! I couldn’t resist indulging in a refreshing matcha sparkler, which was the perfect complement to my sweet treats. I loved exploring the adorable merchandise on display, which adds a fun touch to the overall experience. After picking out my goodies, I settled into their outdoor seating and relaxed under the sun. Third Culture Bakery's Walnut Creek location is absolutely delightful. The combination of yummy gluten free treats, thoughtful design, and a welcoming atmosphere makes it a must-visit for anyone in the area. I can’t wait to return and indulge in more of their amazing offerings! Highly recommend! 🌟🍩✨

The gluten-free muffins and donuts are so delicious at Third Culture. I really enjoy all the variety and the new creations they come up with almost weekly. The staff is so accommodating and friendly. They really go out of their way to help in any way they can. It’s a special treat when the owners are there because they’re super friendly too. This is a wonderful business that I highly recommend

OMG you HAVE to try their GF waffles! They come out with a new one all the time and I can’t wait for the next! Crunchy, chewy, soft, crispy.. all at the same time. Third Culture has truly perfected the art of gluten-free baking and needs to give lessons to everyone else who tries. I also know the owners are community-minded and generous people who treat their employees like family.