GLUTEN PARADISE! Very good farm to table homemade food, right down to the pickles. Many gluten-free offerings, including sandwiches with the gluten-free bun and gluten-free wraps. They also have a variety of gluten-free pasta items, including Chicken mushroom Macaroni and cheese. They now have a gluten designated fryer for fries, chicken, wings, etc. If you tell them you have celiac, they have a very strict protocol in the kitchen. The restaurant is decorated old farmhouse, fashion with chicken theme. They serve wine, cocktails, and mocktails. Staff were friendly and very knowledgeable of gluten free needs. They can also adjust for gluten-free and dairy free and have a few vegetarian options.