First off, GET THE GOUDA, BACON & CHICKEN ALFREDO. I’ve eaten at a lot of fine dining restaurants and this was hands down one of the best meals I’ve ever had. It was thick and satisfying and savory…absolute perfection. The salads are fresh and delicious, the Sriracha crab dip is delicious and the ambience and service is great. Definitely will be going more often now that I’ve discovered this dish. Also many gluten free and vegan options as well!