Took Took 98 | Thai Street Food Restaurant

Delicious food and good portion sizes. The way they prepare their tofu is what keeps me coming back to Took Took. It's fried, chewy, airy, and soaks up so much delicious flavor from whatever dish it's in. Perfect for vegetarians. Also a decent option for those with gluten allergies as their online menu does mark what items are gluten free.

I have gone to this restaurant many time, and it is always a great experience. The staff are very sweet and the restaurant itself is decorated nicely. It is clear that the workers put a ton of effort trying to make the place welcoming for its visitors. They are a small business and great people. In terms of the food, I have tried many dishes, but their Pad Kee Mao is by far the best I have ever had at any restaurant I've been to. I highly recommend any first timers get that dish, as well as the pumpkin curry. My boyfriend is gluten free, and the restaurant is able to substitute any wheat noodle dish with rice noodles which is helpful. Portions are fair for the price: not too small but also not too large.