I loved the ambiance here. I ordered the grilled shrimp cocktail, very delicious, but pricey for 5 shrimp even though they were kinda big. My entree was the chicken piccata, it was good but I did have to add some salt. Since I wanted a full course, I ordered the molten chocolate cake, which I didn't like at all. Not sure if that's because it was gluten free, but I've had some good gluten free desserts. The cake was thick, there wasn't any "molten chocolate center" either, just a thick cake all around.