Local cuisine place with typical and abundant dishes. Unfortunately the tables are small and narrow, not very welcoming especially for tables of more than six people. The dishes are nothing special, not very well cared for and not very tasty, except for the cutlet, quite expensive in addition. Very positive that they make the cutlet for those who are intolerant to gluten. The staff is definitely friendly and nice, which is why I gave two stars, but I found the environment dirty, so much so that on the cash register I saw a crab and that should not happen.