The place is very pretty and picturesque, steeped in history and retaining its essence. The service is perfect; we were served quickly and in Spanish. There are gluten-free options, but the pasta is only spaghetti, with any sauce you like. The food isn't spectacular, but it's good. And it's very cheap! Bread is included in the dinner supplement, which is €3 per person. We ate during the week without a reservation, but booking is recommended.