Trattoria Alla Vecia Priara

Very nice dining experience. Each dish was very delicious and well presented. Their specialties are wild game such as deer, hare, Iberico pork, etc. Everything was fresh made in house with quality ingredients. The staff was extremely helpful and very kind, polite and knowledgeable. The Fagottini con Asiago e pere spadellati con tartufo was a pleasant surprise and very filling, of course this being my first time dining here, we each ordered something different and sampled each dish. My favorite was the BRACIOLA DI MAIALINO IBERICO (PATANEGRA) served with polenta, so tender and full of flavor and cooked to perfection. Unfortunately the only dessert that was lactose free was the chocolate soufflé, and most of the desserts contained gluten or tree nuts, so I didn’t get to taste the desserts, but my husband and friend ordered the crostatina and the torta di mandorle and both desserts looked amazing and they raved about them. I highly recommend this restaurant. I suggest carpooling if dining with friends as parking is limited, but well worth the visit. Service was pleasant and prices are reasonable. I highly recommend making reservations ahead of time, and note if you’re wanting risotto, the minimum order is four, and we only had 3 so unfortunately we weren’t able to try it, but based on the other dishes, I’m sure the risotto is worth a try as well! I hope you choose to dine here and enjoy it as much as we did!

The grill and vegetables were not up to what we remembered, both in quantity in proportion to the price and in variety Risotto good but slightly overcooked It would be nice to increase the gluten free offer We ate outside and it was very nice The girl who served us was very kind