Friendly and attentive staff, the only flaw is that they forgot to remove the starter plates before bringing the second course. You have the option of eating gluten-free, we had a mixed fish starter and a slice of tuna. Perhaps I would have preferred more variety in the starter... I would recommend replacing the prawns and accompanying sauce with something else. The tuna steak was excellent, a very generous slice and cooked to perfection. I recommend it and we will return.