This trattoria offers a homely atmosphere reminiscent of a Florentine family kitchen, with a welcoming environment and attentive staff who prioritize gluten-free needs. The gluten-free options are thoughtfully prepared, making it a favorite for those seeking authentic Tuscan cuisine without gluten.
257 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
Reservations are recommended due to high demand.
2
Limited gluten-free options available for starters and first courses.
3
Prices start at 7.50 euros for first courses.
Via dei Michelozzi, 9R, 50125 Firenze FI, Italy
2.4km
People are saying
B
Berta Val
Delicious! And a gluten-free pasta option
A little noisy though...
E
E L
This is hands down my favorite restaurant in the city. Why: The reviews don’t do justice to the service. The staff is so eager to get everything you quickly and is completely attentive to allergies(the Best gluten free bread and I cannot wait to try the rabbit pasta). They graciously corrected an innocent order mixup which given I’d changed part of is understandable. But really: the food is so simple and so good and so accessibly priced and fresh…. 10/10 no notes. Thank you!