Trattoria Trullo

The gluten free focacia bread is Excellent, to start with. The Main courses are to die for. The ambiance is spot on, the help is Excellent and the cook tops it all off with his expertise, friendliness, and willingness to talk. Oh and the plum meringue was gobbled up as soon as it hit the table.!

I recently dined at Trattoria Trullo for the fourth time - and this review is long overdue! It is always an exceptional experience from start to finish. I appreciate they offer gluten friendly options and the authentic Italian dishes are to die! The menu offers seasonal faire and my new favorites are the squash blossoms, crudo, and the Pesto Spaghetti with green beans. My staples: the focaccia (Tip: if you call in advance of your reservation, they can usually make you a gluten free focaccia! AND I recommend you try each dip option!) and rigatoni bolognese. The welcoming atmosphere and attentive service make the dining even more enjoyable. A special shoutout to the fabulous GM, Jill, who always goes above and beyond to ensure everything is perfect. Highly recommend this restaurant for a true taste of Italy!