Traveler's Table

OMG!!! Amazing!! First: make a reservation!! I did and avoided a 2 hour wait. Second: service is excellent!! Don’t rely on your waiter/waitress, everyone chips in! Alejandro was our waiter, excellent! Made great recommendations. I had the Thai ribs and my wife had the salmon. Told a waiter my wife had a gluten issue. He changed her order to include a side of cauliflower instead of the wheat based grain. Everything came out hot and fresh straight from the kitchen to your table. No wait time flavors were amazing. Portions were huge definitely could’ve shared either one of our plates had old fashions to drink mixed perfectly. Had the cheesecake for dessert, light fluffy, no crust or flakes and not a sweet dessert perfect for after dinner Definitely recommend this for a date night or even a family gather.

Traveler's Table is one I'd been wanting to go to for a while, and 2 of my closest friends and I made the time to go for an early birthday dinner. It is safe to say that I will be returning because there is so much that I want to try. The lowest part for all of us was the margarita flight. I'm not a big tequila person - I'm also not the one who ordered the flight. However, I did like the creativity of the drinks. I just would have chosen something different. We did split everything we got. For appetizers, we had pão de queijo, snapper ceviche, and pani puri. I'm a sucker for pão de queijo, and recently discovered pani puri. These didn't miss. Thr snapper civiche was light and refreshing. For our entrees, we got the yellow crab curry and pistachio-crusted rack of lamb. I always feel guilty getting soft shell crab just because it maintains it shape, but it was delicious. The rack of lamb was also incredible and definitely worth having. However the entrée section is where we struggled on not picking way more than we needed. For dessert, we ordered the black sesame lava cake that had ube ice cream and yuzu whipped cream. We also got 3 scoops of ice cream - vanilla, coconut, and ube - as a birthday treat. The lava cake was incredibly rich the but the ube and yuzu balanced it well. All three ice creams were delicious but the coconut ended up being my favorite. Our server (whose name I forgot; I'm sorry!) was incredible. One of our party members has gluten issues and he did a fabulous job of checking what was or was not able to be gluten friendly for her. It was beyond appreciated. The atmosphere was honestly...amazing? Even pretty full, it didn't feel overwhelmingly loud, which I was thankful for. So definitely will be going back to try several things.

This restaurant deserves a Michelin Star ⭐️ It does NOT disappoint. From the ambience, to the service, to the food…everything was absolutely perfect 😍 vegan/gluten free options and dessert! Excellent mocktail..favorite restaurant at this point. Must try!!