Tremenda *By ruiz Brothers*

Two of us went to dinner. We went with a reservation and they served us quickly. It is true that the food took a while to arrive, but the service of the waiters who served us was great, they were approachable and concerned. The wait for the food was worth it, the burgers were very good, and the potatoes too. In my case, since I have celiac disease, the burger bun was good (as a recommendation, a gluten-free brioche bun would give it the final touch to be a perfect hamburger) and they put nachos instead of potatoes, with a sauce that was very good. Also, they didn't charge extra for the gluten-free bread, which is appreciated!!! We will repeat without a doubt.

Zero control with the issue of allergens... They indicate that they have gluten-free but they tell you that they toast it where they toast gluten-free bread... In their menu it says that the potatoes do not contain gluten but this is not the case, since they fry nuggets and other foods not suitable for celiacs. The staff is very correct, a shame. I correct my review based on the owner's response: then the problem is in the information that the staff conveys, since I had to bring food from outside and at no time did they tell me anything. What's more, they told me over and over again that they put bread where they put bread with gluten and that where they fried potatoes they fried other foods with gluten.