We did a tour and dinner at Trius and highly recommend both. Trius has done a great job of creating engaging spaces for their tour that teach you about their wine and process. We especially loved the rose tower and sparkling house. Our tour guide - Karen - was so knowledgeable and friendly - she really made our experience wonderful. The dinner was equally great. They have lovely indoor and outdoor dining areas and the service was top notch - attentive, friendly and knowledgeable. The food was superb and they were easily able to accommodate most items to be gluten free. The server knew exactly what the adjustments would be and the results didn’t make me feel like I was missing out. Highly recommend it for anyone with food allergies and anyone who loves quality food.