Tulip Pasta & Wine Bar focuses on locally sourced Italian food. All of the wine comes from one nearby vineyard in Pennsylvania. The menu features a variety of vegetarian, vegan, and gluten-free pasta dishes made from local grains. The service was excellent and we liked the upcycled decor. The problem is that Italy is a mediterranean climate and Pennsylvania isn't. As a result, the pasta tasted strange and the Pennsylvania wine was just awful. We admire Tulip's principles but its food wasn't very good.