Ume Asian Cuisine

Staff takes special precautions when preparing gluten free sushi, can alter sushi rolls to leave out anything that has tempura, replace with steamed shrimp instead of fried, and they have GF soy sauce. They use clean utensils and workspace to make gluten free sushi. They also make gluten free fried rice options and fusion dishes and bento style boxes. The owners are kind and lovely people, very gracious. Have been eating here for a few years with no issues, and I am an extremely sensitive celiac disease patient. Like a human gluten detector. Definitely worth a drive and try!