This intimate, family-run spot offers a Tokyo-inspired, cozy atmosphere with bright lighting and a calm, air-conditioned space. Thoughtful touches like utensil trays and a clean dining area enhance the experience. They provide gluten-free noodles made from rice, making it a great choice for gluten-sensitive diners.
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Good to know
1
Parking is limited and can be difficult to find.
2
Expect a wait on Friday and Saturday evenings.
3
Get there early due to limited indoor seating.
People are saying
Diners’ reviews
C
Community member
1st timer visiting the bestie. Was in need of some really good soup for losing my voice and found this gem!
Since 1994 was all I kept seeing and let’s say that broth proved why they have been around for so long! DELICIOUS broth!
GLUTEN FREE noodles - rice noodles. Ordered two different ramens gluten free to go and enjoyed a hot green tea while I waited.
PARKING IS TERRIBLE - it’s a small lot and very hard to park but hopefully you find a spot.
The ramen is worth it.
Opens at 5pm - could get packed.
C
Community member
I kept passing this place and glad I finally came. It was cold and I came in as soon as it open at 5pm. The whole time I was here was nothing but phone calls, people dining in, and people picking up orders. That was for good reason.
This place does not skimp on noodles. I got the spicy tonkotsu with an extra egg. It was delicious. The spice level is good and made my nose run a tiny bit. 10/10.
They thought I was dining out but fixed it immediately for me when I told them otherwise. If you do dine out the food comes in a bowl and the broth in a container. They also bring out a tray to rest your utensils so they aren’t touching the table. The dining area is clean and there is a bathroom.
I’ll be back again with my husband who is gluten sensitive. They have gluten free noodles!