This charming spot offers a warm, homey atmosphere with a quiet back patio garden perfect for an intimate dining experience. Notably, it features homemade gluten-free pizza crusts that are crisp and firm, catering thoughtfully to gluten-free diners seeking quality and comfort.
161 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
View menu
Good to know
1
Custom gluten-free pizza available for $31.
2
Expect high overall costs; dinner can total around $60.
3
Check hours before visiting; frequently closed despite advertised times.
180 Web St, Friday Harbor, WA 98250, USA
2.4km
People are saying
D
Debbi Greenlee
I am fortunate enough to not only be gluten free but also lactose intolerant. I rarely get to eat pizza. Or at least anything that tastes better than cardboard with sauce on it. They make their own GF pizza crust here! It is yummy. My pizza was piled high with dairy free cheese. I went outside my comfort zone and got the Brussels sprouts and bacon pizza. It was delicious. The ingredients are chopped up fine and cooked to perfection. I’m right now eating my leftovers for breakfast because we’ll be catching the ferry soon and I couldn’t let any of it go to waste!
K
Kristine
The service and pizza here so good!
I came because of they had a gluten free crust, the waitress made sure to accommodate my allergy and was so kind!! Highly recommend