The one star for the fact that the pinsa was delicious and the interior design was nice. Unfortunately, it probably wasn't gluten-free, even though I paid for it and said so.
The end of the story is that yesterday and today I was in incredible pain and almost fainted.
Celiac disease and intolerances are not just a whim but serious things. The restaurant should understand that if they offer something like that. In any case, I won't go there anymore.