Vegelicious, LLC

If food tourism is your thing, Vegelicious is your spot. I’m from Atlanta and this was my 2nd go round. Survey says: the food was just as amazing the second time around. Soul Food isn’t easy to execute under normal dietary circumstances, but as a Pescatarian, gluten free, diary free girl, I can assure you that Vegelicious exceeds the standard and will surpass your expectations. In addition, Luqman took great care of us. He was attentive, friendly, and respectful. Because of him and the delicious cuisine, I’ll definitely be back for a 3rd visit. So, whether you’re Vegan or not, from Nashville or not, do yourself a favor and put it on your travel bucket list.

Very celiac friendly and good was SO GOOD. Staff very friendly and kind. Will be back!

We only had one night in Nashville on our road trip and we wanted to make it count. Finding Vegelicious was so fortuitous! Reading the menu online made my mouth water so I knew it was the place to go. And we really love to support Black-owned vegan restaurants so another win! We headed over to the cozy little dining room and were greeted by Ally, who is super friendly and answered all our questions about the menu. We ordered sorrel and water to drink and the v-licious taters for our appetizer. For our entrees, my girlfriend ordered the house salad and I ordered the fried chick sandwich with gluten-free bread. They are super accommodating to people on a gluten-intolerant diet, by the way. From our first sips of sorrel to the last bites of our strawberry cheesecake (also gluten-free), our tongues were dancing in delight! It was clear that a lot of time and love had gone into perfecting these offerings. What a treat! After dinner, the owner, Bettina, came out of the kitchen to talk with us. we loved visiting with her and learning a little about her journey as a vegan and to Nashville. We always enjoy the opportunity to chat with restauranteurs to hear the story behind the meal. We can't wait to come back for another visit!