March 29 (Saturday), 2025.
We came here for lunch to execute our previous night's unfulfilled desire/plan to eat gluten free Indian flavour pizza.
And we did exactly that by ordering a gluten-free 10'' crust paneer tikka masala pizza, with extra topping of capsicum/bell pepper. I also requested the waiter to "go generous with the tikka sauce and paneer pieces" and asked her to count it as an extra topping if needed (the menu doesn't have paneer or sauce in it's list of available extra toppings).
I am sure she graciously obliged as the pizza that arrived at our table was so rich in the sauce/gravy and the paneer cubes.
It smelled so good, tasted even better, and is arguably the best Indian flavoured pizza I have eaten. The paneer had a good burn/char in it's edges and was still soft and moist. I guess paneer is a legitimate pizza topping option.
I couldn't really distinguish the gluten-free crust, it felt normal.
I would've loved it even without the (mozarella?) cheese, but then, it would've been a stretch to call it a pizza.
The price was around $23 (they counted only the bell pepper as extra topping) and it was worth it, my gluten-free friend pounced on the final unclaimed slice! And I would have if he didn't!