Venta La Chalaúra
Restaurant
Accommodating gluten-free
This inviting spot features a cozy dining room and great terrace, ideal for relaxed gatherings. It thoughtfully caters to gluten-free needs with clearly labeled dishes and offers gluten-free bread and beer, ensuring a safe and enjoyable experience for those with gluten intolerance.
Accommodating
Some risk of cross-contamination
Trained staff
Suggested by the GF community
Always inquire directly about health and safety.
Always inquire directly about health and safety.
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People are saying
C
Community member
A restaurant with a spacious, very clean, and beautifully decorated dining room. The dishes are delicious, and they cater to celiacs and are ACEMA certified. Parking is very close to the restaurant. I highly recommend it for its service and value for money.
C
Community member
Typical retail-style restaurant with a very varied and quality menu suitable for celiacs, highlighting the detail of labeling gluten-free dishes in addition to offering bread and beer.
When ordering ice creams, you must be careful to read which ones are suitable.
Gazpachuelo as a starter and as main dishes: goat ingot with muscatel sauce, spicy chicken steak and artisan stew croquettes. Everything from 10 as well as the kindness and professionalism of Carlos.
First time we go and, without a doubt, we will return.
Av. Padre Benito, 4, 29738 Benagalbón, Málaga, Spain
2.4km
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