venue

The price-performance ratio isn't good. A slice of burnt cheese sandwich (gluten-free) with three small pickles costs just under €15.

Unfortunately, they now also offer regular sourdough bread, which, according to the cashier, is prepared on the same grill as the gluten-free bread. For people like me, who have celiac disease, this means that most of the standard savory dishes are no longer available, which is incredibly unfortunate. There are already so few safe options in the region. Today (June 9, 2025), however, the sweet breakfast dishes (porridge, waffles, etc.) were apparently still exclusively gluten-free and should therefore be free of contamination without any risk. Otherwise, I always enjoy going there, even if it's not exactly cheap. I personally like the ambiance, and I also enjoy the flat white, the chocolate cake, and the waffle. There's also almost always free tap water that you can bring to your table, and the staff is always friendly and helpful, even when it's packed, like today.

A great gluten-free alternative in Bielefeld for people with illnesses. It tastes really delicious. The café was a dream come true for me, as there are almost no options for me to eat anywhere else. Unfortunately it's so full now, I have 7! Tried at different times but never got a spot, which now frustrates me so much as it's the only option for me. I'm happy for the owners of the cafe for this crowd, but I doubt that everyone there has celiac disease but goes there for the vibe. Eating is really recommended, frustration is inevitable for celiacs.