We were looking for a quick bite before hitting the road and we stumbled upon this lovely Italian restaurant. They make pasta in-house, they also have gluten free that is absolutely amazing! My partner tried it, he is very particular, he could not tell the difference between the two different noodles. The sauce was delicious, clams perfectly cooked and the wine selection was on point. The waitress suggested a great pairing with the cheese and meats. The fig jam and cheese combo was perfect! We will definitely be back!