Villa Margherita

We have been traveling throughout Italy for a few weeks now. This is by far the best restaurant we have eaten at during our time in Italy. We have eaten at over 30 different restaurants so far and this was worth the trip alone to Capri. We had the Red Tuna Tataki, steak (medium rare), eggplant meatballs, and the shrimp and squid. The cheesecake was in the form of a daisy and was the perfect dessert to end the meal. The food was delicious and properly cooked, the service was impeccable, and the atmosphere was pleasant. The owner greeted us like we were family and we felt welcomed by the rest of the staff. We liked it so much we have decided to go back again tonight. If I could give 6 stars I would. Don’t let this one slip by you if you visit Capri. One last bit of information. If you are gluten free please ask for the homemade gluten free bread. It’s amazing.

Very nice location, refined restaurant, good food, I didn't like it: the service and the raw food, they pay attention to us Celiacs, they have gluten-free pasta and bread (also very good). Avoid booking in the WK if you can. For more reviews like this, follow me and leave a Like which costs nothing.