Village Inn of St. Ignace

I read reviews that they are knowledgeable and had Gluten Free options, it’s also on their menus they have GF pasta and buns to accommodate. Reviews state the chef and server were understanding and offered other options outside of the menu. So I met a group of people here after a 4 hour drive and our server Emily states “since the new owners took over, burger is the only GF meat they have with the GF bun and no other GF options”, and they do not have any GF dressings for a salad. So I sat there while my group of friends ate. The reviews I read were 3-4 months ago. If you do not have GF pasta or a chef or owner that does not accommodate, the menu should definitely be updated. This place is a prime restaurant for travelers and is disheartening getting here and I find out there are no accommodations. Pro- clean establishment, great views! My friends food was out quick and reviewed it at 4*!

Extremely knowledgeable wait staff (Amy), quick service, and absolutely delicious food!!! My wife and son have food allergies (eggs and Celiacs disease) and Amy was quickly able to offer menu options and substitutes. She also made a burger recommendation: the sugar shack, which was one of the best burgers I have ever had! Great meal and a very reasonable price.