The only reason I'm giving this place 3 stars is because the new waitress and the other one who is a vegetarian (sorry didn't get names) were so friendly and we had prompt service. The food on the other hand was not good. The salad did not taste fresh, the gluten free bun that was a $3 up charge was chalky, the beyond burger was okay, but nothing special - presentation was bad. The pizza my son had was not tasty and the saganaki wasn't cooked all the way through, but it was actually the best pary of the meal. If the good was as good as the service I would be back, but unfortunately it isn't. Oh & I was charged to have my onions on my burger griled. I thought that was weird. We definitely won't be wasting our money here again.