As someone who follows a gluten-free diet, I highly recommend this restaurant for their amazing variety of gluten-free pasta options. Their gluten-free penne is by far the best I've ever had, especially when paired with delicious sauces like alla vodka, carbonara, and Alfredo. The portions are generous, the food is packaged well, and everyone in our group loved their meals. Whether you eat gluten-free or not, I highly recommend this pizzeria. We will definitely be returning!