We hadn’t been to Winger’s for over 15 years, but after this visit, we’ll definitely be coming back more often. The food was great, with a surprisingly wide range of options. While Winger’s is best known for their Wings and famous Sticky Fingers, I decided to try something different this time—the Sticky Finger Rice Bowl with teriyaki-glazed chicken (instead of the Sticky Fingers). It came with rice noodles, vegetables, steamed rice, teriyaki sauce, and green onions, and it turned out to be a delicious, light, and satisfying option.
One huge bonus: this is the place for gluten-free options—there are so many to choose from, which is a rare find.
The service was fast and friendly, and the restaurant felt clean and well-kept. With great food, solid service, lots of gluten-free choices, and a comfortable environment, it felt like a winning combination. Looking forward to coming back for the wings and Sticky Fingers next time!