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Water St. Fish & Chips

Restaurant
Accommodating gluten-free
Delivery
Kid Friendly
Lunch
Take Away
More
This pub offers a Celiac-friendly atmosphere with separate cooking areas ensuring gluten-free safety. Guests enjoy a fun, entertaining experience complemented by incredible service and a great downtown location ideal for those seeking gluten-free dining.
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Accommodating Icon

Accommodating

Some risk of cross-contamination

Trained staff
Dedicated appliances
Fryer
Suggested by the GF community
Always inquire directly about health and safety.
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Good to know

1

They offered many gluten-free options cooked in a separate wok.

2

Expect high prices for menu items.

3

No gluten-free buns available for sandwiches.

73 Water St, Charlottetown, PE C1A 1A5, Canada
2.4km

People are saying

E
Emma Laitila
I would not recommend this restaurant. Seemed dirty inside, the food was small and under cooked, and the gluten free items were TERRIBLE and also under cooked. The waitress over stepped by offering our toddler juice and freezies (as nice of a gesture as it was, we don’t normally offer these things to our toddler). On top of all the terrible the prices are insane, and the portion so small. Don’t go.
M
Marina Bridal
Saw that the restaurant was highly reviewed and had GF fryers, so I was excited to check it out! Unfortunately, there were no GF buns and the chicken strips were premade and not gluten free. Without another gluten free option (salads, etc.) I opted for some deep fried goods! GF deep fried pickles and popcorn shrimp were tasty, but were served on plastic plates. The decor was slightly strange and incohesive, they could have just let the walls be bare and focus more on cleanliness. Our server was really nice, but clearly frazzled as her 3 kids were in the restaurant screaming and crying. No draft beers/ciders were available on tap, which was a shame. Overall, I think this restaurant is definitely ill-prepared and understaffed for the big tourist season that is coming up.
J
John Bridal
Honestly as bad a restaurant experience I can recall. We got tricked by the GF options and the good reviews on here...I suspect it's new ownership that have no idea how to run a restaurant, on every level. This place won't be in business long...stay away. (My celiac daughter did enjoy her GF deep fried pickles though)

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