Completely weird experience. Because of celiac disease we asked the server if the items marked as gluten free used a dedicated fryer to avoid gluten cross-contamination (many restaurants do but not all). He said nothing is gluten free, even the things marked as gluten free because there is bread in the kitchen and the only thing gluten free is water so there was nothing we should order. It wasn’t said as a joke. So we left and will avoid this place while in Estes.