My boyfriend and I recently came here, both gluten free, and from the start of the experience we were asked if we were gluten free. This was so the chef knew to make us GLUTEN FREE BREAD to start with!!! It tasted house made and there were 3 different kinds. We were so impressed as this was such a special touch to the meal to make us feel included. There are plenty of gluten free options here and as someone with celiac, I didn’t have any bad reaction after eating here.