Weber's Restaurant

They were attentive to my gluten intolerant requests, although they didn't have bread.

We made reservations to celebrate our 9 year Anniversary at Weber's. We frequent Ann Arbor, but this was our first visit to the restaurant. We will definitely be back! Our waitress Kelly was phenomenal! She asked about any dietary restrictions immediately after taking our drink orders. She brought me the gluten free menu and told us about the daily specials. They started us off with a bread basket with fresh baked bread, some toasted, butter and pate, which I skipped but my partner greatly enjoyed. We had the shrimp cocktail as an appetizer. The shrimp were humongous and full of flavor! My filet mignon was cooked with a wonderful char on the outside but still a perfect medium on the inside. The whipped potatoes were the best I've ever had, which is saying a lot because potatoes are my favorite food! My partner said the prime rib was a perfect medium rare and the au jus added additional flavor. We were so stuffed we couldn't order dessert, which was disappointing as they had a wonderful menu of delicious treats! Halfway through our meal we noticed they started the live entertainment with a piano player. It was a delightful surprise that added to the ambiance of the evening. I can't wait to go back! I'll be ordering the scallops next time!