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Whisk Crepes Cafe

Creperie
Accommodating gluten-free
Delivery
Kid Friendly
Lunch
Take Away
More
Set in a historic building, this elegant cafe offers a cozy, French-inspired ambiance perfect for enjoying gluten-free options. The intimate bar seat is ideal for watching fresh crepes made with a dedicated gluten-free buckwheat batter, ensuring a safe and delightful experience.
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Accommodating

Some risk of cross-contamination

Trained staff
Based on crowdsourced information
Always inquire directly about health and safety.
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Good to know

1

They offer a gluten-free option on their buckwheat batter.

2

There's a parking lot right next door.

3

Expect possible ingredient shortages like avocados and greens.

1888 Sylvan Ave Suite F-120, Dallas, TX 75208, USA
2.4km

People are saying

L
Lauren Knuston
Amazing! I thought I was imagining things when I saw it was near the main strip as I’ve lived in the neighborhood for a bit and have a keen eye for places that have gluten friendly alternatives! I think this is a new location for them! Wonderful experience! Alicia, one of the servers, greeted me right away and walked me through the menu. She offered her recommendations and I ordered a buckwheat crepe and a latte. I had my latte while waiting for my to-go crepe which was very yummy. Very strong and robust which is my preference for coffee. It took maybe 10-15 minutes for my crepe to be done but Alicia offered a water while I was waiting (and I had my coffee). I think if you have the time, sitting down would be nice! It’s a cozy little spot! Will absolutely be coming back and hopefully bringing some friends too! Alicia had such an inviting & warm energy!! Having been a server myself, I find that most servers in Dallas lack a bit so this was a very refreshing experience!
R
Rick G
Friendly service. Its a great little breakfast nook with gluten free buckwheat options.
K
Khalilah Frasure
Quaint. I had a daily special which had peaches and pecans. Everything was made fresh while I waited. They close early on Sundays, so I had to take it to go. I appreciate that there is a gluten free option on their buckwheat batter, but I was told it’s salty and used for savory crepes. Which is why I gave the food 4 stars. It would be better not to presalt the buckwheat batter, so that it could be enjoyed for both savory and sweet.

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