This bakery offers a welcoming atmosphere with excellent customer service and a variety of treats thoughtfully crafted for gluten-free diets. Their moist, non-crumbly biscuits and individually packaged cinnamon rolls provide a delightful experience for those seeking gluten-free baked goods.
Donuts are only available on select Saturdays each month.
People are saying
Diners’ reviews
C
Community member
The food is all allergen friendly and taste amazing! Best gluten free bakery ever!!
C
Community member
Got a heart shaped cookie cake made for my daughter who was turning 21 on last week and she did not disappoint my daughter loved it and it was tasty!! She’s gluten free and we’ve been here a couple times and every thing is always good!!!