I cannot recommend this place highly enough. I've never been before, but after being seated I realized I may have a problem due to an allergy. I was worried that I wouldn't be able to eat any of the food, because even if it didn't contain my allergen, there is a high risk of cross-contamination.
I told the server, and she came out with a binder full of the laminated ingredients list for everything on the menu. She and her manager spoke with me and walked me through what I was able to eat, but also made recommendations on what I should order based off of how close certain ingredients were stored to my allergen.
This was genuinely the best experience I've ever had at a restaurant after bringing up my allergy. Even after I put my order in, they came out and recommended I have the gluten-free brownie instead of the regular brownie, not because I'm allergic to gluten, but because it is stored completely separate to everything else, so there was no risk of cross-contamination.
I cannot express how amazing of an experience this was. I walked in there pretty nervous that I wouldn't be able to eat anything, but they made sure that I had a wonderful experience without having to worry about using an EpiPen.