Rating is for the "wholefoods pizza " .Why am i giving them a 2 out of 5 … and 7/11 pizza 3 out of 5 . That is becsuse,7/11 is cheap so it is what it is .Wholefoods is another matter .they may use all the good ingridients, but the pizza is prepared with such a subpar process .If you are chargimg five dollars per slice ,it better be worth the money.common sense.Here is the issue 1st,their pizza is barely baked..every single time .Its as if they do it on purpose.A good pizza needs to be baked till the crust is browned and the cheese is golden.It's Imperative.Period .2nd ,the dough is never ,ever kneaded. And it is evident in the taste .A properly Kneaded pizza has a good chiewness to it ,the gluten can be tasted.., has some bubbles ,stays erect and doesnt just flop .If you are charging 2 dollars that's one thing.who cares Right ?!But ,you are not .so yeah,the bakery department needs to make sure their dough is properly kneaded before their pizza hits the oven.Im sure they can afford to use a kneading machine of any brand and quality. And step their game up basically.just my two cents.