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Wild Slice: Academia de Pastelería Vegana
Culinary school
This academy offers a positive, inspiring atmosphere ideal for learning gluten-free pastry techniques. The friendly, helpful team ensures a supportive experience, while the high-quality videos and clear subtitles make mastering gluten-free desserts accessible and enjoyable.
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly
Always inquire directly about health and safety.
Always inquire directly about health and safety.
Carrer de la Indústria, 367, Barcelona, Spain
2.4km
People are saying
C
I took the vegan and gluten-free pastry course with Toni and her team, it was a great experience. He shared many things with us and with great sympathy. I hope to take other courses at Wildslice Academy :)
L
I really wanted to attend one of Toni's classes, she is a reference for me and all her work in transforming the pastry shop towards a more ethical and sustainable one is inspirational. In the essential and haute gluten-free pastry masterclasses we tasted and learned how to achieve incredible flavors... unique! As a vegan, it makes me very happy to know that there are infinite possibilities without ingredients of animal origin, and that they are also so delicious that they have no comparison. Thank you toni and the wild slice team for the warmth and everything shared, I hope to return soon to continue learning! Successes and expansion to all galaxies!!💚☺️
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